The Ultimate Asado Experience
Not every dinner deserves a reservation. Some deserve to become a memory.
Inspired by generations of Argentine tradition, every Ultimate Asado Experience is thoughtfully designed around live-fire cooking, warm hospitality, exceptional ingredients, and the simple joy of bringing people together.
Your Evening
The Fire Is Lit
Hours before guests arrive, natural hardwood is carefully burned to create glowing embers. As the aroma of oak begins to fill the air, our team quietly prepares every detail behind the scenes.
Guests Arrive
Rather than walking into a catered event, your guests are welcomed by the sight of handcrafted grills, hanging cuts of beef, crackling fire, and the unmistakable aroma of an authentic Argentine Asado.
The fire immediately becomes the gathering place.
The Experience Begins
Empanadas.
Fresh bread.
Small bites.
Wine is poured.
Conversations begin naturally while guests watch every course come to life over the fire.
Dinner Is Served
As the evening unfolds, premium meats, fresh seafood, seasonal vegetables, and handmade accompaniments are served family-style on handcrafted wooden boards designed to encourage sharing and conversation.
Long After Dessert
Some of the best moments happen after the meal.
Guests linger around the fire.
Stories continue.
The evening slows down.
The embers glow.
And that's often the moment everyone remembers.
“From beginning to end, and even beyond, their attention to detail, hard work, dedication & love for their craft took my event to next level. The UAE team hit it out of the park. Days later & I’m still getting calls & messages raving about the food and the ULTIMATE Asado experience. Wow wow wow!! 20+/10 stars!”
Every Experience Includes
Pre-Event Consultation to tailor your menu and timeline to perfection
Complete Setup & Breakdown of all grilling stations and dining areas
All Grilling Equipment Provided (grills, wood/charcoal, and utensils)
Full Table Setup including placemats, plates, silverware, traditional Argentine steak knives, and napkins
On-site Asador & Chef Team to prepare, grill, and serve throughout your event
Professional Service Staff to assist with presentation and guest experience
Custom 4–5 Foot Serving Boards for an interactive, family-style presentation
Handcrafted Appetizers such as empanadas, choripán bites, and bone marrow toasts
Variety of Premium Meats, including beef ribs (tira de asado), vacio steak, chorizo, morcilla, and more
Seafood Enhancements available upon request – shrimp, scallops, lobster, fish (based on availability & market price)
Assorted Grilled Vegetables & Signature Side Dishes
Traditional Argentine Chimichurri, Salsa Criolla, and Garlic Aioli
Home Baked Breads & Authentic Accompaniments
Selection of Authentic Argentine Desserts

